Frequently Asked Questions

We've compiled a list of the most commonly asked questions about our services below.

Yes, we are fully HACCP Certified.

HACCP stands for Hazard Analysis Critical Control Points and is a Food Safety methodology that relies on the identification of Critical Control Points (CCPs) in food production and preparation plants. As HACCP certified cleaning, sanitation and hygiene experts, our cleaning solutions can be applied in, near and around food processing facilities – our standard of cleaning is so high that you could literally eat off the surfaces we clean!

Yes. We deliver low-irritant, certified pest control treatments approved by Australian Standards – our solutions are safe for food processing facilities.

Yes. We are fully compliant with independent external organisations to ensure our cleaning, hygiene and sanitation solutions are performed in strict adherence to relevant Australian regulations.

Yes. We can tailor a sanitation and hygiene program to suit the needs of your operation or business, using solutions that cater for your working environment.

You can hire us in one of two ways: you can contact us via the Contact Form or call us on 1300 559 151

Since 1992, we have been providing a full range of professional commercial and industrial cleaning solutions to Australian businesses – so that makes it 27 years or nearly three decades!

Yes. Our skilled cleaning technicians have all completed Occupational Health and Safety (OH&S) certification and also hygiene programs.

We provide a comprehensive range of cleaning, sanitising and pest control solutions to industrial and commercial companies, abattoirs and food processing plants throughout Sydney.

Learn more about our services here

Yes! We are happy to answer any questions about our company or our cleaning and sanitation services. If your question is not listed above or not answered to your satisfaction, then please submit your question through our Contact Form and we’ll get back to you as soon as possible.